New Strategies for Improving the Sustainability of Breweries: Full Waste Recovery for Aquaculture Feed
The objective of the LIFE-Brewery project is to demonstrate an innovative and highly-replicable integrated solution to recover brewery by-products for aquaculture-feed ingredients. As demand of such ingredients is continuously growing, in this project a low-carbon dehydration process will be optimized and scale-up through an innovative combination of mechanical and thermal technologies. Moreover, aquafeed formulas will also be optimized to maximize the inclusion levels in the diet of farmed fish.
By adding value to food waste, Life BREWERY project is targeting one of the priority areas of the EU Circular Economy Action Plan. The goals of the project are also in line with the waste hierarchy established in the Waste Framework Directive and with the EU’s new Common Fisheries Policy as it contributes to reduce the operating costs of fish farmers. Finally, the use of the new fish meal prototypes will reduce the need to catch wild fish.
From ‘spent’ to ‘saved’ grains: reusing by-products in the brewing industry
This week the independent media network EURACTIV, has published a news that […]
LIFE BREWERY as an example of a sustainable initiative for the beer sector
(Español) EL Proyecto LIFE BREWERY ha sido seleccionado como una de las iniciativas de sostenibilidad para el sector cervecero.
LIFE BREWERY in the Sustainability Forum 2020
Today, David San Martin has participated in the conference: “The brewers of […]